Matou is notable for many reasons. It’s based in a ferry terminal; it offers panoramic views of the Mersey and the scenic Wirral coastline; and it’s one of the finest Pan Asian restaurants in Liverpool. If you’re wondering about that label, incidentally, Pan Asian generally encompasses a number of regions including Japan, China and Korea: Matou therefore makes a good choice if you’re craving a starter from one region but a main from another. The glass-fronted Pier Head venue lets diners enjoys their meal on a spacious terrace overlooking the Liver Buildings, but whether you eat inside or out, you’re sure to enjoy the creative menu and attentive service. Open for lunch and dinner, Matou offers well-portioned options such as skewered Korean chicken, complemented by red chilli paste and teriyaki sauce, and New Zealand mussels stir fried in garlic, chilli and black bean sauce. For dessert, why not try the popular chocolate spring rolls? In terms of value, the set dinner menu, served between midday and 2pm, offers excellent value for money, with two or three courses available for a fixed price.
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Address:
2nd Floor, Mersey Ferry Terminal Building
Georges Pierhead
Liverpool
L3 1BY
Telephone:
0151 236 2928
Website:
www.matou.co.uk
Great service, lovely view and fantastic food. Food is very fairly prices but a lot of people think drinks are expensive. Personally, I think they're worth it - Strawberry daiquiri is a must try! Amazing!
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Lori Leigh Williams -
06-09-2016
