Amber Regent is an attractively named Chinese restaurant, one of many within Glasgow’s thriving Asian community. This eatery stands out however by serving sumptuous food and its owner, Andy Chung,’s exceptionally high standards. This experienced restaurateur has used his 20 plus years in the catering industry to create a dining experience that is memorable for all the right reasons. The plush and elegant decor elicits images of imperial Asia, aided by the oil paintings depicting regal Hong Kong and Chinese grandeur . Amber Regent - its name inspired their West Regent Street home - specialises in seafood. With both a la carte and business menus to tempt city centre residents, workers and travelers, the restaurant fills up swiftly most lunchtimes and again around supper time. Service, as you would expect from any self-respecting Chinese restaurant, is impeccable. Amber Regent is justifiably proud of the many loyal customers it has accrued over the years, lured by the freshly cooked food.
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Really good. Well kept secret in Glasgow and I am very fussy when it comes to Cantonese food :)
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Fiona Mclean -
18-02-2016
