Located on the most historic street in Edinburgh, and on the site of its oldest inn, is a restaurant serving the very best of British seafood and shellfish. The produce is sourced from boutique suppliers including Welch Fishmongers, Mara Seaweed and the Ethical Shellfish Company. The White Horse Oyster Bar specialises in aphrodisiac crustacean, providing an extensive selection of decadent oysters - served natural or dressed. There are fish and steak dishes available too, as well as tempura. There’s an earthy, gentle nautical style to the decor, with exposed brick walls, plush navy seating and solid wooden tables. The bar serves artisan cocktails, bubbles, carefully curated wines, Scottish whiskies and can offer pairing suggestions to bring out the flavour of your food. Meals as served as small plates and seafood sharing platters, perfect for a group outing or intimate, romantic night.
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Address:
266 Canongate
Royal Mile
Edinburgh
EH8 8AA
Telephone:
0131 629 5300
Website:
www.whitehorseoysterbar.co.uk
Husband wanted to tick off his bucket list trying oysters. So as they give you the option to order 3 for £9, we felt that was worth a visit. The waiter was very helpful, advising which ones were the best for a first time try. Slightly pricey but definitely worth a visit.
The White Horse Oyster and Seafood Bar offered a gracious and exciting dinner location. We started out with their Pisco Sours and then had a wonderful seafood dinner tapa style... it gave us a chance to try a wide variety of local seafood beautifully prepared and served. The service was friendly and excellent. With so many choices along the Royal Mile... this was really great choice.